People from six countries visited the site in March.
There were twice as many visitors from the USA as from the next largest, UK
TOP POSTS IN MARCH WERE RELATED TO THE GROWING TAKE-UP OF ORGANIC FOOD
In February, as sales of organic food continue to rise in France and are reaching ‘record levels’ in England, the French Agricultural Minister Stéphane Travert announced the new rules as part of measures to boost the French farming sector, and to improve diets.
The Organic Research Centre has shared news of the Soil Association’s 2018 Organic Market Report which reveals that the UK organic market is now worth £2.2 billion, growing 6% in 2017. The market has had six years of steady growth, with organic accounting for 1.5% of the total UK food and drink market.
In 2017, the amount of farmland in conversion to organic rose 22% as farmers responded to the rise in demand for organic produce.